Labarai

Me zai yi domin gashi ba ya ruwa?

Sha'awar zama kyakkyawa shine yanayin mace. Hairstyle yana taka muhimmiyar rawa a bayyanar mace ta zamani. Duk wanda ya ci karo da matsalar “Dandelion” ya san yadda yake wahalar sanya gashinku yayin da ƙarshen gashinku ke da ƙima. Kuna iya rage wahala idan kun fahimci sanadin faruwar wannan lamari kuma ku koyi yadda ake gyaran gashinku don kada ya yi sanyi.

Dalilan da yasa gashi yashafa kuma yayi kyau

Da farko dai, tsinkayen kwayoyin halitta abin zargi ne. Masu mallakan salon salula na gashi suna guje wa bayyanar mara kyau ga na'urar bushewa ta gashi ko baƙin ƙarfe yayin halittar salon gyara gashi. Bayan yawan amfani da salo mai zafi, matsalar kawai sai kara tabarbarewa take. Gashi mai bushewa yana bushewa sosai kuma yana buƙatar kulawa ta musamman domin nisantar rashin wadatar zuci a nan gaba.

Bayan fargaba, gashi ya zama mara nauyi, ya yi laushi kuma baya iya ara da kansa da salo, ya fadi da sauri. Likitocin ilimin trichologists (likitocin da ke lura da aski) sun bayyana dalilin sanyin jiki ta hanyar cewa yayin girma, gashin yana da tsari mara kyau kuma yana zagaye da gindinsa. Haushi zai iya faruwa a ƙarƙashin yanayi daban-daban.

Bayan wanka

Yin tafiya tare da aske mai tsabta, mai tsabta, kyakkyawa shine kyakkyawan aiki. A waje bai ma san tsawon lokacin da ƙoƙarin da aka ɓata ba don yadda salon gyara gashi ya kasance mai kyan gani, amma ba sassauci. Bushewa da kuma sanya igiya tare da mai gyara gashi, kuna keta tsarin gashin, ya zama mai zage-zage, overdried, iyakar an raba. Idan ba zai yiwu ku iya daina shamfuwar yau da kullun ba, yi ƙoƙarin rage yawan hanyoyin ruwa kuma kuyi su ta hanyar amfani da kwandishan da abin rufe fuska.

Zaɓin ɗumi mai zafi yana bushe ƙwanƙwalin, ka mallaki kanka don amfani da ruwan dumi ko mai sanyi, saboda haka danshi zai kasance a cikin gashi. Rigar strands kada a combed, bar su bushe ta halitta. Karka tausa kanka da tawul, yayin da kake haɓaka gashi. Yi amfani da combs na halitta don sanya gashinka ƙarancin lantarki.

Daga canje-canjen yanayi da zafi

Mutane da yawa sun saba da matsalar lokacin da ake cikin sanyi, na dogon lokaci kasancewar kai ko ɗaki mai ɗumi, gashi ya fara zama mara nauyi, bushewarsa da karuwanci suna ƙaruwa. A sakamakon haka, gashin ya daina yin biyayya, "tsaya a kan kafafunsa na baya." Wasu mutane suna lura da wannan yanayin a lokacin bazara, lokacin da suka dade a karkashin rana ba tare da hula ba.

Dry na yanayi mai bushewa yana jawo danshi daga gashi akan kanta. Curly curly curls ba koyaushe yana kawo farin ciki ga matan su ba. Yayin rigar sanyi, sun zama marasa ƙarfi kuma suna ƙaruwa sosai a cikin girma, suna haifar da ƙwallon ƙafa. Tare da irin waɗannan curls yana da wuya a yi gyaran gashi, musamman idan aski ya zama gajarta. Don kauce wa yanayin da ba shi da kyau, amfani da kakin zuma na kwaskwarima ko adadi kaɗan na man gashi na matsala.

Abinda yakamata ayi don gyara gashinku ba mai inganci ba

Recipeaya daga cikin girke-girke ba ya zama kwata-kwata. Amma bin shawarwari masu sauƙi, zaku iya cimma nasarar cewa gashin zai sake kasancewa mai haske, biyayya da lafiya. Wani ya kasance mai ƙaunar ruwan zafi sosai, wani ya sayi shamfu ba tare da karanta irin nau'in da ake nufi da shi ba, wani ya iyakance yawan amfani da "baƙin ƙarfe" da dabbobin. Lokaci-lokaci, ana amfani da hanyar kwalliya don cire farin ciki - wani feshin maganin antistatic. Sanin abubuwan da ke haifar da farin ciki, yi amfani da hanyoyi don kawar da wani sabon abu mara kyau, wanda aka fasalta a ƙasa.

Bushewa yadda yakamata

Sanya shi wata doka cewa a kowane damar, bayan shawa, ya kamata a bar gashi ya bushe ta halitta. Zai fi sauƙi a sanya su cikin tsari, a saka su a salon gyara gashi, in kun wanke gashinku a cikin wanki, watau ruwa yana gudana ta fuskar ci gaban gashi. Don haka flakes ɗin buɗe ƙasa, gashi kuma zai sami ƙarin tsari. Yi amfani da tawul don cire danshi mai yalwa kawai ta hanyar rufe makullan.

Idan babu yiwuwar barin bushewar gashi gaba ɗaya, kunna shi cikin yanayin sanyi. Wannan hanyar bushewa zai zama ya fi tsayi dangane da lokaci, amma ba zai yi tasiri mai illa a kan fatar kan mutum ba. Yin amfani da tsefe na katako, ɗaga gashi a tushen don rarraba iska. Don sauƙaƙawa mai sauƙi, amfani da wakilai masu nauyin nauyi na musamman.

Gwagwarmayar ciki tare da matsalar

Wani lokaci, don inganta gashi, ya kamata ku kula da abincinku. Matsalar zata iya zama a ciki, kuma sakamakon yana bayyane daga waje. Don taimakawa gashin ku don samun haske mai haske, ƙarfi da biyayya, haɗa a cikin menu ɗinku:

  • kifin teku
  • Man zaitun (suturta su da salads, sha cokali 1 a kan komai a ciki),
  • kayayyakin kiwo, zai fi dacewa gida cuku,
  • kwayoyi, yana da kyau idan danshi ne,
  • kabewa tsaba dauke da mai yawa phosphorus,
  • kayayyakin hatsi waɗanda ke ɗauke da sinadarin magnesium (bran, buckwheat, gero),
  • Legrip (wake, Peas),
  • sabo ne ganye, kayan lambu, 'ya'yan itatuwa.

  • Mafi yawan nau'in man da ake amfani dashi don magance gashi shine burdock. Ya kamata a shafa abu mai sauƙi mai sauƙi a cikin tushen, sannan a rarraba shi a tsawon tsawon. Saka hat ɗin filastik, ɗora kanka a kan tawul. Rike mai a gashin ka akalla awa daya. Kurkura tare da ruwa mai dumi, ƙara ɗan vinegar, ruwan lemun tsami.
  • Idan gashin ya bushe sosai da bakin ciki, yi amfani da man jojoba a lokacin hadawa. Yi 'karamin abu a cikin tafin hannunku kuma zaku shafa gaba daya tsawon igiyoyin.
  • Abun da aka rufe dangane da mai mai mahimmanci yana da tasiri sosai. Tablespoonsauki 2 tablespoons na man almond da jojoba, ƙara 2 saukad da na romotary da sage mai. Preheat cakuda a cikin wani ruwa mai wanka. Rub a cikin fatar kan mutum. Rufe kanka da tawul. A kashe bayan awa daya, acidifying ruwa tare da vinegar.

Yin amfani da kakin zuma

Don hana zubar gashi, yi amfani da kakin zuma (da aka yi daga kayan halitta), musamman a lokacin sanyi. Ingantawa, wadatar da gashin gashi, yana kare su daga mummunan yanayin waje. Abun da ke tattare da kakin zuma ya hada da mai mai, glycerin da sauran abubuwanda suke dacewa da lafiyar gashi. Sarrafa adadin samfurin da ake amfani da shi. Don amfani guda ɗaya, ɗauki ɗan kakin zuma da yawa (girman fis), shafa a cikin tafukan hannunka kuma yi laushi gashi kullun. Idan kun dauki abubuwa da yawa, wannan na iya haifar da gurɓataccen bugun ƙwayoyin cuta cikin hanzari.

Me yasa gashi ya bushe?

Da farko, gashi na iya jujjuya ku zuwa cikin dandelion don dalilai na ilimin halitta. Da kyau, an haife ku tare da irin wannan gashi: na bakin ciki, curly, m. Babu abin da za a iya yi a nan. Kodayake, wannan nau'ikan farin ciki ne wanda ya sha bamban da samu saboda wasu dalilai. Yawancin lokaci, wannan yanayin gashi yana da yawa sosai ga mai shi kuma yana jaddada airness, lightness, kyau na mace, halaye.

Abu na biyu, wuce kima gashi mai laushi na iya faruwa a cikin hunturu, bazara. Hats, rashin bitamin, bayyanar iska, ruwan sama, dusar ƙanƙara - duk wannan ya cutar da tsarin gashi, yana canzawa, kuma ba mafi kyau ba. A lokacin rani, ta hanyar, mutum zai iya fuskantar matsalar gashin gashi. Dogon zama da rana ba tare da hat kuma ya cutar da yanayin gashi ba. Don sanya gashin ku cikin tsari a wannan yanayin, kuna buƙatar tunani game da ƙarfafa gashi. Dole ne a yi wannan a waje guda (misali, ta amfani da masks) da kuma na cikin gida (abinci, bitamin, tsarkakewar jiki, da sauransu)


Dalili na uku me yasa gashi yayi kyau, na iya zama sha'awar wuce gona da iri don kyakkyawa. Perm, canza launin gashi, daidaitawa tare da taimakon baƙin ƙarfe, har ma da kunna iska a kan curlers - duk wannan yana iya haifar da ku zama dandelion mai ƙauna.

Amma tabbas tabbas kun riga kun san game da waɗannan dalilai.

Akwai ƙarin banal da sauƙi mai sauƙi. Yawancin mu gashi bayan an gama wanka. Wannan kuma fasalin ilimin halittar jiki ne, saboda haka mun sami tsarin gashi. A wannan yanayin, yanki guda na shawara zai taimaka: kar a busa bushe gashi. Zai fi kyau a basu rigar tare da tawul mai bushe kuma a bar bushe ta halitta. A kowane hali kada ku goge gashi mai tsananin rigar tare da tawul, bayan haka suma zasu fara rarrabu. Zaku iya magance gashin rigar, wannan ba zai shafi kyamar su ba, amma a yi kyau tare da tsefe na katako.

Don taƙaitawa, zaku iya bayar da wasu shawarwari na gaba ɗaya waɗanda zaku iya kiyaye kulle ƙofofin ku

Me zai yi domin gashi ba ya ruwa?

1. Kada ku zagi baƙin ƙarfe, na'urar bushe gashi.

2. Yi amfani da samfuran salo na musamman waɗanda ke sa gashi ta yi nauyi (alal misali, tare da silicone).

3. Don kada gashin ku ya bushesaka sutura da aka yi daga masana'anta na halitta. Synthetics yana inganta ingantaccen haske, ingantaccen lantarki.

4. Yi kullun yin masks dangane da mai, alal misali, burdock ko castor.

5. Idan gashinki yayi bushe sosai ko bakin ciki, yi amfani da karamin man jojoba a lokacin hadawa. Sanya karamin man shafawa a tafin hannunka, shafa shi kuma yi maka laushi.

6. Don kada gashin ku ya busheYi amfani da kakin zuma ko filastik don gashi. Amma a cikin kowane hali varnish ko gel, za su ƙara tsananta halin. Misali, saboda wannan nake amfani da Garnier “Camouflage” zanen tallan kayan kawa. Yana da tasiri musamman a lokacin hunturu.

7. Sha ruwa sosai! A lokacin rani, wannan gaskiya ne. Rashin ruwa a jiki yana shafar bayyanar gashi. Kada ku bari su bushe!

8. Don kada gashin ku ya bushe, Bayan an yi wanka da shamfu, tabbatar an yi amfani da abin rufe fuska ko kwandishan. A cikin arsenal na, magani ne mai saukin tsada kuma sanannen magani daga Le petite marseillais tare da alkama da chamomile, har ma da almon. Rike kwandishan kawai minti 1-2.

9. Rabu da ƙoshin shamfu. Sun bushe gashi da fatar kan mutum.

10. Idan kun yi amfani da henna don ƙarfafa ko launi, ku tabbata ku ƙara gwaiduwa kwai ko mai a ciki. Henna mai tsabta na iya haifar da bushewa da lantarki.

11. Guji kayayyakin da suke bushe gashi. Kada kuyi amfani da yumbu a matsayin abin rufe fuska, yana da kyau kawai don nau'in gashi mai mai sosai.

12. Bai kula ba gashi mai laushi? Run zuwa kantin siyo daga siye:

  • kifi
  • kwayoyi (zai fi dacewa cutarwa),
  • Man zaitun (don inganta yanayin gashi da fata, sha a kan komai a ciki da safe cokali na man zaitun),
  • gida cuku
  • avocado
  • Abun kabewa (mai arziki a cikin phosphorus, mai mahimmanci ga gashi mai laushi),
  • wake, Peas, bran, gero da kuma buckwheat (waɗannan samfuran suna ƙunshe da sinadarai da yawa, wanda ke da alhakin haɓakar gashi.

Wannan shine mai yiwuwa duka. Yarda, ba shi da wuya a magance wannan matsalar. Babban abu shine ka ƙaunaci kanka, gashinka, kulawa da kyau garesu, ciyar da su da ƙarfi.