Kuna buƙatar kulawa da gashin ku kowace rana. Idan babu ingantaccen kulawar gashi na yau da kullun, babu masakun gashi da ake amfani dasu lokaci-lokaci da zasu sami tasirin da ake so. Yanayin gashi ya dogara da kulawa da kan fatar kan mutum. Kiwan lafiyar gashi da kulawar da ta dace a gida koyaushe zai kasance a sahun gaba.
Daya daga cikin hanyoyin mafi sauki kayayyakin kula da gashi a gida - wanke gashi na yau da kullun. Lokacin wanke gashi, Ina so in jawo hankalinku ga mahimman abubuwan da ke gaba.
Da fari dai Yana da mahimmanci a zabi shamfu madaidaiciya wanda ya dace da nau'in gashinku. Idan gashi bayan an wanke shi da bakin ciki ne, ya ciko kansa ko kuma ya fara zama cikakke idan ya shafi suttura, hakan yana nuna cewa kun zaɓi shamfu ne ba daidai ba. Tare da shamfu madaidaiciya, gashin ya zama mai sheki da ƙamshi.
Abu na biyu muna ba da shawarar siyan shamfu na jerin ƙwararru, a farashin ba su bambanta da yawa daga shamfu na yau da kullun da aka sayar akan hanyoyin sadarwa, amma a cikin inganci sun fi su yawa. Idan babu wata hanyar da za ta sayi shamfu masu tsada, to sai a sayi mai na kwalliya a kantin magani, misali: fure, jasmine, jojoba. Sanya digo 3-4 na mai a cikin shamfu. Wannan zai ba da gashi haske da ƙanshi.
Abu na uku Bayan wankewa tare da shamfu, yana da mahimmanci don amfani da balm ko kwandishana akan gashi don gashin ya zama mai laushi da kuma daidaitawa. Muna ba da shawarar cewa kada ku shafa kwandishan ko balm ga dukkan gashi daga tushe, a sa'ilin da gashin zai kasance mai mai. Aiwatar da kwandishana ko balm daga tsakiyar gashi, to sakamakon amfanin su zai iya zama mafi ƙaranci. Iyayenmu da kakaninmu sunyi amfani da bayani don sa gashin su ya haskaka (a cikin 1 lita na ruwa mai dumi, 1 lemonon ruwan 'ya'yan lemun tsami ko ruwan tebur an tsinke), wanda aka yi amfani da shi don shafa gashi bayan shamfu.
Na hudu, Ba mu bada shawara a goge gashinku da ruwan zafi sosai, wannan yana lalata gashi kuma yana iya haifar da su sannu a hankali. Don wanke gashin ku, zai fi kyau a ɗan yi amfani da ruwa mai ɗumi, kuma a ƙarshen yana da kyau ku shafa gashinku da ruwa mai sanyi. Wannan zai nutsar da sikirin ciki na gashi kuma yana ba da gashi kyakkyawan haske. Don laushi ruwa mai wuya, ƙara cokali na yin burodi soda ko ammoniya a ciki. Ruwa ya zama mai taushi kuma yana lalata gashi sosai. Idan kuka wanke gashinku akai-akai tare da ruwa mai taushi, ba zai fashe ba, ƙyallen fatar kan mutum zai tsaya. Bugu da kari, don sanya gashinku ya zama mai walƙiya, kuna buƙatar kurkura gashin ku tare da nettle broth bayan wanka, don wannan, ɗaukar 50 grams na yankakken nettle da tushen burdock, haɗu daidai gwargwado kuma tafasa a cikin 400 ml na ruwan zãfi. Tafasa broth ɗin na mintina 20, mai sanyi, danshi kuma ƙara ruwa a ciki wanda zamu goge gashi
Hakanan, azaman ɓangaren kula da gashi a gida, muna bada shawara cewa ku guji amfani da bushewar gashi, kayan gashi, dabaru, madaidaiciya, ko a taƙaice amfani da su.
Bari muyi magana game da irin waɗannan kayan aikin ta kula da gashi a gida kamar combs, elastics da sauran kayan haɗin gashi.
Lokacin kulawa da gashi, yana da matukar muhimmanci a zaɓi madaidaicin tsefe. Kandaran yakamata ya zama ƙarfe, saboda zai iya cutar da gashi da fatar kan mutum. Bugu da kari, wani ƙarfe tsefe karfi electrifies gashi. Muna ba da shawarar sayan buroshi na katako ko tsefe na filastik.
An bada shawara don fara haɗuwa da gashi daga ƙarshen, a hankali yana tashi sama zuwa asalin sa. Idan gashin yana jujjuyawa, ba kwa buƙatar goge shi akai-akai, wannan yana sa gashi ya tsage. A wannan yanayin, kuna buƙatar kwance takaddun hancin tare da hannuwanku kuma kawai sai ku ci gaba da tsefe. Kar a haɗa gashi mai rigar, kamar yadda rigar gashi ta manne wa guga kuma tana buɗewa da yawa. Daga wannan, tsarin gashi yana rikicewa, sikeli mai sikeli, gashi kuma ya fara tsagewa.
Ta hanyar siyan rubberanyen roba don gashi kuna buƙatar kusanci tare da duk alhakin. Yataccen matsakaici da matsakaiciyar roba na iya shaƙe gashi, wanda hakan na iya lalata gashin gashi kuma yana haifar da asarar gashi. Muna ba da shawarar sayan madaidaiciya da laushi na roba.
Bari mu matsa zuwa batun batun yanke iyakar, a matsayin daya daga cikin kayan kulawa na gashi.. Idan kayi girma gashi, datsewa na yau da kullun tsari ne mai mahimmanci don kula da gashi. Bayan duk wannan, nasihun sun sha wahala mafi yawa daga gogayya akan tufafi, daga yanayin damina, daga haɗuwa koyaushe. Muna ba da shawarar datse dabarun sau ɗaya a kowane watanni biyu.
Har ila yau da magana game da kula da gashi a gida, dole ne a faɗi cewa gashin mu yana buƙatar kariya daga mummunan yanayin yanayi. Idan kun kasance a gida ko a waje, a cikin yanayin iska, muna ba da shawarar tattara gashi a cikin ponytail ko pigtail. Wannan zai hana gashi daga tursasawa cikin iska ko shafawa da sutura. A cikin hunturu, muna ba da shawara cewa ka ɓoye gashinku a ƙarƙashin hular hat ko kaɗa saboda kada ya lalace a cikin sanyi kuma baya samun canje-canje kwatsam a zazzabi. Kuma a lokacin rani yana da kyawawa don kare gashi daga zafin rana. Don yin wannan, zaku iya amfani da ko hat ko maƙallin hasken rana na musamman don gashi.
Rufe taken kula da gashi a gida, mutum ba zai iya taba kan wannan muhimmin al'amari kamar abinci mai dacewa ba.
Cikakken abinci mai mahimmanci shine mahimmancin kirkirar gashi mai kyau, mai lafiya. Don sa gashinku ya zama kyakkyawa, kuna buƙatar cin hatsi, lemun tsami, kayan kiwo, sabbin 'ya'yan itatuwa da kayan marmari, nama, kifi, ruwan' ya'yan itace. Wajibi ne a cinye kayan ɗanɗano, gari, kayan yaji da mai soya sannan a daina shan sigari da barasa. Bugu da kari, kuna buƙatar shan isasshen ruwa mai tsabta kowace rana.
Yanzu bari muyi magana game da abubuwan gina jiki na gashi da warkewa na gashi, har ma game da ruwan gashi, kamar samfuran kulawa da gashi a gida.
Kafin wanke gashin ku, shafa karamin kefir mai dumi a gashin ku kuma kuyi na mintuna 40. Sannan ku wanke gashin ku da shamfu kamar yadda aka saba. Bayan wannan hanya, gashi ya zama mai haske sosai. Musamman wannan abin rufe fuska ya dace da bushewar gashi, kamar yadda kefir ke ciyar da gashi sosai.
Mashin zuma yana da inganci don asarar gashi, kuma yana taimakawa tare da dandruff. Don shirya shi, Mix 2 tablespoons na zuma, 2 tablespoons na Castor ko burdock man da gwaiduwa 1. Aiwatar da taro mai yawa zuwa gashi kuma bar don rabin sa'a ko awa daya. Sannan a wanke shi da shamfu. Wannan abin rufe fuska zai fi dacewa a cikin hanya tsawon watanni biyu zuwa uku. Sannan sakamakon zai kasance a bayyane a bayyane.
Masara ayaba biyu cikakke kuma haɗa tare da gwaiduwa ɗaya. Aiwatar ga rigar gashi, kuma ku bar na minti 20, sannan kuyi da ruwa mai ɗumi. Wannan zai kara haske ga gashi.
Game da 100 gr. Provence mayonnaise (zazzabi daki) ƙara 1 teaspoon na cognac ko vodka da dropsan saukad da ruwan 'ya'yan lemun tsami, Mix komai. Aiwatar da cakuda zuwa rigar gashi, sannan kunsa shi da polyethylene kuma kunsa shi da tawul mai bushe. Bayan minti 30 kurkura da ruwa mai ɗumi. Mashin yana inganta tsarin gashi da girma.
Tionaƙƙarfan rumfa na rimin zai kuma taimaka wajen ba da gashinku haske mai kyau. Don shirya ruwan shafa fuska, zaku buƙaci ruwan 'ya'yan rumman 1, ruwan' ya'yan lemun tsami da tsami 1 tsp. zuma. Hada dukkan kayan masarufi, shafa cikin gashi ka riƙe tsawon mintuna 30, sannan ka wanke gashinka.
Don shirya abin rufe fuska don ƙarfafa gashi, haɗa 20 g na Castor, 20 g zaitun da 10 g shamfu, sannan amfani da cakuda ulu na auduga a kan fatar kan mutum. Tsawon mintina biyu, ciciko gashinku cikin fuskoki daban-daban. Kunsa su a cikin filastik kunsa da kuma tawul mai dumi. Bayan rabin awa, kurkura da ruwa.
Amfani da tukwicinmu don kula da gashi a gida, gashinku koyaushe zai kasance lafiya, kyakkyawa da girma!
Yadda ake kulawa da bushewar gashi
Gashi ya bushe saboda yawan wanke gashi, fuskantar yanayi mai zafi ko saboda yanayin kiwon lafiya. Sabili da haka, bushe gashi yana buƙatar kulawa mai laushi. Ya kamata a wanke gashi mai bushe ta amfani da shamfu mai laushi don gashi mai bushe da lalacewa, wanda ke mayar da tsarin gashi mai lalacewa, ya ciyar da su sosai, kuma yana kare kan shaye shaye. Wani iska mai narkewa na musamman zai taimaka gashinku ya sake sarrafa kayan danshi, alal misali, mineral da Aloe moisturizing spray for gashi, da sauransu daga Avon, Bonacure Moisture Kick daga Schwarzkopf, Polynesie tarin daga Faberlic.
Hakanan akwai wasu hanyoyin madadin magance matsalar bushewar gashi. Misali, zaka iya yin jigon ruhun nana. Furr 2 tablespoons na Mint a yanka tare da 1 kofin ruwan zãfi. Nace minti 30. Kurkura tare da jinkiri na Mint bayan wanke gashi. Don haka, aikin ƙwayoyin sebaceous da gashi ke kunne don karɓar kashi ɗaya na sebum na halitta. Hakanan zaka iya haxa zaitun da burdock mai kuma amfani da wannan cakuda a koyaushe a kan gashi kafin wanke gashi. Kunsa gashinku tare da jakar filastik da tawul don ƙirƙirar sakamako mai ɗumi. Bayan minti 40, kurkura cakuda mai daga gashi tare da shamfu.
Yadda ake kulawa da gashin mai
Salting gashi na faruwa ne saboda rashin dacewar kulawar gashi, rushewar gabobin sebaceous. Zai taimaka matuka wajen magance gashi mai kyau tare da ingantaccen abinci mai kyau (ware kayan lemun abinci daga ganyayyaki), yawan cinye bitamin, wanda ya hada da bitamin B da bitamin E, da kuma zabi na kwalliya na kwalliya don gashi wanda yake iya zama mai yawan shafawa. Ba'a ba da shawarar yin amfani da masks da kowane nau'i na balms, mala'iku da mai wanda ke yin nauyi don gashi mai mai. Increasedarin yawan cututtukan ƙwayoyin hancin gashi kuma ana haifar da su ta hanyar yawan haɗa gashi, iske yanayin zafi kamar yadda ake bushewa gashi tare da mai aski ko kuma wanke shugaban da ruwan zafi. An ba da shawarar yin amfani da shamfu na musamman don man shafawa mai shafawa da kurfa su tare da wakilai masu narkewa, alal misali, maganin ruwan-ruwa a cikin farashin 1 lita na ruwa a 1 tablespoon na apple cider vinegar.
Hakanan yana gwagwarmaya tare da matsalar gashin gashi da abin rufe fuska daga gwaiduwa kwai. Mix 1 raw gwaiduwa tare da 1 teaspoon na barasa da 1 teaspoon na ruwa. Rub da wannan cakuda a cikin fata na wankin da kuka wanke. Bar shi a gashin ku na tsawon mintuna 10 sannan a shafa shi ba tare da shafa kan fatar kan a hankali ba. Kwai gwaiduwa tana da ikon rage ɓarin ɓarin ƙwayar sebum, kuma giya ta lalata gashi da fatar kan su, wanda hakan ba ya haifar da haske sosai.
Hakanan zaka iya amfani da samfuran gashi mai ƙyalli da aka shirya. Wannan shi ne Kulawar shafaffiyar shafawar shafaffiyar fata daga kasuwancin Keune (Netherlands), K05 sebum secretion Restion lotion daga alamar kasuwanci KAARAL (Italiya), masar da ke sarrafa sebaceous ɓoyewa daga alamar kasuwanci Norgil (Faransa), da dai sauransu.
Yadda ake kulawa da gashi don yayi girma da sauri
Muhimmin hanzarta haɓaka gashi - ba shi yiwuwa. Haƙiƙa, a cikin mutum an sami ƙimar gashin kansa bisa ga asalinsa, haɓaka wanda yafi ƙarfin masanin kimiyyar duniya. Koyaya, ya kamata a faɗi cewa saboda wasu dalilai, gashi na iya yin jinkiri cikin girma. Saboda haka, don amsa tambaya: "Yaya za a yi gashi da sauri?", Za mu yi la’akari da duk abubuwan da suke yin tasiri ga haɓaka ikon gashi don “girma da ƙarfi”.
Babban dalilin dake rage jinkirin haɓaka gashi shine rashin ingantaccen yanayi don wannan haɓakar kanta. Da farko dai, wannan shine rashin mahimmancin bitamin a jikin mutum. Vitamin na rukuni na B, bitamin A, C da E suna iya haɓaka haɓakar gashi a cikin hadaddun.
Thiamine (bitamin B1 ko aneurine) yana haɓaka haɓakar gashi, yana hana ɓacin ransu da asarar hasken halitta. Abubuwan tsire-tsire masu tsire-tsire suna da wadatar arziki a cikin thiamine: wake, ƙwa, waken soya, alayyafo, da burodin alkama da aka yi da su.
Riboflavin (bitamin B2) yana taimakawa haɓaka kewaya jini a fatar jikin mutum kuma yana ɗaukar alhakin lafiyar gaba ɗaya na gashi. A bayyane alamar rashin bitamin B2 a jikin mutum shine irin wannan hoto, lokacin da gashi yai saurin zama mai, kuma nasihun su sun bushe. Tushen riboflavin (bitamin B2) sune hanta, yisti, namomin kaza, alkama, cuku gida da sauran kayan kiwo, broccoli, da sauransu.
Niacin (Vitamin B3, PP ko Niacin) yana inganta wadatar iskar oxygen zuwa ga gashi, yana haɓaka gashi. Farkon gashin launin toka alamu alama ce ta rashi sinadarin nicotinic a jikin mutum, tunda ita ce ke da alhakin haifar da launi a gashi. Mafi yawan adadin bitamin B3 ana samunsu a cikin naman sa.
Pantothenic acid (provitamin B5 ko D-panthenol) yana taimakawa mai sanyin aski na gashi, ya zama fim mai kariya, don haka yana kare gashi daga asarar danshi lokacin da aka fallasa shi ga yanayin zafi a lokacin zafi da lokacin amfani da bushewar gashi.
Pyridoxine (bitamin B6) yana hana dandruff da bushewa, kwantar da kai, kuma a sakamakon itching, ƙonawa da sauran abubuwan jin daɗin ji. Wannan sinadari na kunshe cikin abinci kamar su buckwheat, alkama da shinkafa, karas, ayaba, avocados, masara, dankali, soya da sauran kayayyaki.
Biotin (bitamin B7 ko bitamin H) yana ba da gashi kyakkyawan haske, da sautunan tsayayye da tsayayye, suma suna hana asarar gashi a cikin maza. Ana samo Biotin a cikin hanta, wake, farin kabeji, gyada, tumatir, alayyafo, tafasasshen kwai da kuma alkama na alkama.
Beta-carotene (bitamin A) yana rage yawan ɓarin dake tattare da glandar sebaceous, yana hana barnar gashi da asarar gashi. Sakamakon bitamin A yana haɓaka lokacin da aka haɗu tare da bitamin E, wanda shima yana da amfani mai amfani akan abincin gashi. Ana samun Vitamin A a cikin man shanu, kirim mai tsami, man kifi da caviar, kuma ana samun Vitamin E a cikin kayan lambu, ganye mai ganye, tumatir, hatsi, waken soya, da sauransu.
Hadaddun bitamin da ma'adanai da ake buƙata don haɓaka haɓaka gashi ana ba da su ta kamfanonin kamfanoni masu yawa na zamani, alal misali, Nutrival, Fitoval, Multitabs B-complex + AEvit.
Yana da mahimmanci a lura cewa yanayin janar na jikin mutum shima yana shafar lafiyar gashi. Rashin abinci mai gina jiki, damuwa da amfani da barasa da sigari kuma suna cutar da haɓaka gashi da yanayin su gaba ɗaya.
Yana ƙarfafa girma gashi da kuma tausa fatar kan mutum, wanda ke taimakawa wajen haɓaka kewaya jini a cikin fata. Wannan dabarar tana da sauƙin aiwatarwa. Kafin wanke gashinku tare da motsawar motsa madaurin yatsun hannu, tausa asirin ku na kimanin minti 5-7. Don haɓaka sakamako da haɓaka haske, kafin tausawa zaku iya sa hannunku tare da mai mahimmanci na halitta, alal misali, man itacen shayi, romanary, coriander, cypress, itacen al'ul ko mint. Kuma don wannan dalili zaku iya amfani da wa'azin da ba a yarda da shi ba don tayar da gashi, alal misali, jerin serum ТМ "Bielita" Vitamin PRO ko burdock serum daga "Elfa".
Babban abin da za a tuna shi ne cewa bayan tausa, fatar kan fitar da yawan sebum, don haka ya fi kyau tausa ta yin amfani da sallolin bacci kafin gado domin ku iya wanke gashin ku da shamfu da safe kuma ku tafi aiki / karatu tare da “sabuwa” salon gyara gashi. Game da mayuka masu mahimmanci, ana iya wanke gashi tare da shamfu nan da nan bayan tausa, amma an shawarci masu trichologists (likitocin da ke da alaƙa da gano gashi) su bar mashin don warkar da mahimmancin mai na kusan awa ɗaya, suna rufe gashi a cikin jaka na filastik da tawul don ƙirƙirar dumama tasirin da ke da tasiri mai kyau a kan iyawar gashi don ɗaukar abubuwan gina jiki masu mahimmanci.
Bango na uku wanda ke hana haɓaka gashi mai kyau shine kulawar gashi mara kyau.Idan kuna da launi ko gashi mai haske, to lallai suna buƙatar kulawa ta musamman.
Yadda ake kulawa da gashi mai haske
Haske, mai ƙyalƙyali da ruwan da aka bushe yana buƙatar sake dawowa da ƙarfafa tsarin gashi. Don yin wannan, yi amfani da balm da masks alamar "Don gashi mai haske." Don kula da launi da haske, ana ba da shawarar gashi don wanke shi da shamfu na musamman don gashi mai haske, alal misali, haske mai haske ga gashi mai haske Lumino Contrast daga L’Oreal, Illumi Lights daga Schwarzkopf ko Lifetex Kariyar launi daga Wella.
Maganin gargajiya yana ba da girke-girke masu zuwa don gashi mai cikakken gashi ko kuma an rufe shi.
Shirya abin rufe fuska don gashi mai haske. Don yin wannan, haɗa ruwan 'ya'yan innabi da garin haɗe kiwi, ƙara ɗan zuma. Matsakaicin kayan aikin sun dogara da tsawon gashi. Yada cakuda akan tsawon gashin kuma bar shi har tsawon mintina 15. Rage gashinku da ruwa mai ɗumi. Wannan abin rufe fuska ya ƙunshi acid na fruita thatan itace da ke ƙarfafa gashin ku kuma ya rage ragowar alkali bayan sanya gashinku.
Abun rufe fuska na giya da gwaiduwa na kwai na iya dawo da haske da taushi zuwa gashi mai haske. Mix 0.5 kofuna na ruwan giya mai haske tare da gwaiduwa 1 kwai. Aiwatar da ruwan da aka fito dashi don tsabtace gashi da fatar kan mutum. Kunsa gashinku a cikin jakar filastik da tawul na minti 40. Kurkura gashi a ƙarƙashin ruwan dumi ba tare da amfani da shamfu ba. Warin giya ya bace a cikin 'yan' yan awanni, kuma gashi ya zama silky ga tabawa kuma yana da yawa sosai cikin bayyanar. Idan har yanzu kuna tsoron cewa ƙanshin giya zai ci gaba har ma bayan wasu 'yan sa'o'i, to, zai fi kyau a yi irin wannan abin rufe gashi a ranar hutu, lokacin da zaku iya kasancewa a gida ku keɓe ranar da kanku.
Amma game da asali na kulawa ga gashi mai haske, daidai yake da kula da talakawa wanda ba a cika shafawa ba. Game da hakkin kula da gashi a gida, mun rubuta a sama.
Yadda ake kulawa da fa'idodin gashi
Abubuwan haɓaka gashi suna buƙatar halayyar hankali don haɓaka ajalinsu. Shawarwarin masu gyara gashi don kula da haɓaka gashi za'a gabatar dasu ta hanyar jerin masu zuwa:
1. Haɗa makullin “mai bayarwa” ya zama dole tare da haɗuwa ta musamman tare da bristles ko tare da haƙoran silicone ba tare da ƙwallon ƙafa a ƙarshen ƙarshen su ba. Baza a iya amfani da tarnaki da “yalwa” tare da haƙoran ƙarfe don magance haɓakar gashi ba, tunda irin waɗannan takaddun na haifar da lalata capsules waɗanda ke man kan hairan asalinsu tare da kullewa, kuma suna ba da gudummawa ga ƙirƙirar microcracks a kan gashi, kuma a sakamakon hakan yana haifar da asarar gashi.
Wajibi ne a fara haɗa gashi daga tsakiyar gashin gashi, i.e. daga ƙarshensu, tattara su da hannunka a cikin wutsiya, sannan ka tafi zuwa tushen. Idan ana haɓaka gashin ku, tabbatar cewa makullan a wuraren aduba basu da matsala, saboda haka zai zama da wahala wahalar cire su yayin gyara. Hakanan a gwada kada a manne wa adhesions!
2. Wanke farjin gashi ba tare da toshe su ba kuma kauda kanka gaba. Hanya mafi dacewa don wanke gashin ku shine lokacin tsayawa a cikin wanka ko zaune a cikin gidan wanka. Amma game da zaɓar shamfu, kwararru suna ba da shawarar zaɓar shamfu wanda ba a kula da shi ba don al'ada ta al'ada tare da daidaiton pH mai tsaka-tsaki, tun da shamfu don m gashi zai bushe ƙarshen kulle, kuma don bushewar gashi, zai tausasa kishiyar, wanda zai haifar da haɗuwarsu. Kuma zaku iya siyar da shamfu mai laushi na musamman don haɓaka gashi, alal misali, Keune Hair Extensions daga Shampoo.
3. Haramun ne mai kyau a shafa masks, balms da makamantansu na kayan gashi ga tushen gashi ko shafa su a cikin yankin adhesions, saboda zasu iya lalata tsarin manne wanda yake xauke da dogon gashin gashi tare da dangin ku. Kowane irin balms, lotions, da sauransu. Ana iya amfani da kuɗaɗe kawai a ƙarshen gashi, a ko'ina a rarraba su tsawon tsawon su.
4. Ba'a ba da shawarar busa bushewar gashi da aka ɗora da zafi ba, amma, idan har yanzu kuna buƙatar bushe gashinku da sauri, saita bushewa da bushewa ta sanyi. Gabaɗaya, in ya yiwu, a rage yawan amfani da na'urar bushewar gashi, jan ƙarfe, baƙin ƙarfe da sauran kayan aikin wuta, kuma a kwanakin rani mai zafi, kar a manta yin amfani da samfuran gashi na kariya mai zafi.
5. Da dare, yana da kyau a rinka shafa gashi a cikin daya ko biyu kada a ɗaure braids don guje wa karkatar da gashi.
Yadda za a kula da gashin ku bayan fargaba
Kowane perm, har ma da "m" (kamar yadda ake kira nau'in perm ɗaya), zuwa digiri ɗaya ko wani yana lalata tsarin gashi, don haka gashi yana buƙatar karin kulawa sosai. Yana da mahimmanci a lura cewa perming bushe gashi, kuma idan kun riga kun bushe bushe, to, an hana ku amfani da ƙwaya mai haɗari tare da wakilai masu guba. In ba haka ba, zai zama da wahala sosai a maido gashin ku zuwa kamannin lafiya.
Hakanan ku tuna cewa a ranar curling, kuma zai fi dacewa a cikin kwanaki uku masu zuwa, ba a ba da shawarar wankewa da busar da gashinku, saboda bayan bayyanar sunadarai suna da matukar damuwa ga abubuwan da ke amfani da shamfu da iska mai zafi, ƙari, ayyukan sunadarai suna ci gaba da faruwa da yawa kwanaki, kuma wa ya san abin da amsawa na iya faruwa sakamakon haka.
Don dawo da wuraren da suka ji rauni gashi, bayan kowace wanke gashi, yi amfani da daskararru da kuma sabunta balms da kwandunan da aka tsara don gashi bayan waving sunadarai. Ka tuna, suna buƙatar amfani dasu duk lokacin da kuka wanke gashin ku, kuma masks masu gina jiki suna buƙatar yin sau ɗaya a mako. Bugu da kari, ya kamata a sanya fifiko a ƙarshen gashi, saboda galibi suna shan wahala mafi yawan daga igiyar ruwa.
Don salatin gashi, yi amfani da burus, gels, ruwa tare da kayyakin magani kuma kawai don gashin gashi, kamar yadda wakilai don gyaran kai tsaye ke sa su zama masu nauyi kuma suna taimakawa curls madaidaiciya. Kamar samfuran salo, zaku iya amfani da abubuwa na halitta, alal misali, ruwan lemun tsami, kvass gurasa ko giya, jiko na flaxseed. Za'a iya yin gyaran gashi mai zurfi ne kawai bayan makonni 2-3 daga lokacin curling, in ba haka ba gashin zai lalace sosai.
Don haɗuwa da gashi, yi amfani da scallops marasa ƙarfe tare da ƙarancin tsari na hakora.
Bayan waɗannan shawarwarin, gashinku zai zama lafiya kuma ba zai zama matsala ba a nan gaba bayan maimaita magunguna.
